Primo Grills & Smokers Preparing the Prime Rib Roast

Primo Grills & Smokers Preparing the Prime Rib Roast

Start with any size or grade of Prime Rib Roast. We recommend trimming off as most of the fat to encourage the crust forming on meat, not fat. Separate the ribs from the roast. Salt generously and let it rest overnight in the fridge.